21 March 2010

Weekend Weird Menus

Ever since I started Chambering I had this weird habit of staying inside my house for 24 hours on Sunday. Its because, I want to rest for the whole day and that includes resting from walking out of the door. Another reason is that on the evening i will start working on any pending files that i had so that i can perform for the rest of my weekdays. And that will take all my spiritual and emotional energy.

This unhealthy lifestyle is not complete without some unhealthy meal. but i think being a noob at gourmet i had surpassed the weirdness of any junk meal any Malaysians ever had:


Weird Menu #1
Ingredient/method of cooking:

1) Very old Pasta (not sure had expired or not) slow cooked at high temperature (i'm thinking of killing all the microbes that was there in case it had expired) for 15 minutes and then i tossed out all the water;
2) Big scallop and garlic (dry blend in a food processor because i'm too lazy to cut it);

3) Very old parmesan cheese (sprinkled on the very hot freshly tossed pasta also to kill the germs in case it had expired);
4) one spoonful of butter (also quit old) that i melted on the frying pan with slow fire;

5) I fry the blend of the onion and garlic with the melted butter and then i added two spoons of cooking oil.
6) throw some pepper;
7) cut two sausages and throw into the pan;
8) fry all that for a few minutes and made sure the sausages are cooked;
9) throw the pasta into the frying pan;10) sprinkled quite a salt;
11) add some more pepper; and12) walla, the weird thing that i ate immediately.

So, this is my brunch (at 1.50pm today).

For dinner i'm thinking of previous sunday's dinner:

Weird MEnu #2

tadaaaa!

plus some iced Milo.

How about previous sunday's brunch?

Weird Menu #3 (okay not so weird lah)

Tadaa!

Fried Maggi with some onions and egg.

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